School HACCP Based on USDA HACCP Requirements Our team of School HACCP experts have studied in detail the USDA HACCP plan requirements, deliverables and ongoing management guidelines to design, develop and deliver an easy to manage comprehensive solution. The School HACCP Builder online solution is designed specifically for school kitchens. Our systematic process driven solution makes it easy to build, maintain, update, report and ensure your kitchens are in compliance on an ongoing basis. In accordance with these guidelines, School HACCP Builder emphasizes food safety programs including standard operating procedures (SOP's), pest control, training, equipment maintenance, cleaning and sanitation. The key USDA documents and tasks are built right into School HACCP. Each critical task has automated prompts to notify each key player of their duties and provides online forms to report task completion. The notifications are typically delivered to the individual Kitchen's Food Services Manager as well as the District Food Services Manager. Once the Kitchen's Food Services Manager completes their tasks and the reporting form, both the Kitchen Food Services Manager and District Food Services Manager receives automated notification of completion. This systematic approach will enable you to keep School HACCP compliant on an ongoing basis. Build Your Plan in Minutes and Make Your Life Easier. - Complete online ability to build your plan(s) - Upon completion, your plan will comply with USDA regulations for schools - Real-time online management reporting of work process completion for each kitchen - Access to all required documents with easy online submission and printing capability - Alerts whenever a process is not completed, enabling management and kitchen staff to act quickly and efficiently to stay in compliance In addition, Our team of School HACCP experts continually study the USDA HACCP plan requirements, deliverables and ongoing management guidelines to continually deliver the bench-marked solution in the industry. Plus, our experience with our school clients has led us to deliver key additional capabilities that are above and beyond USDA HACCP requirements. From this experience we added key menu sections, customizable SOP’s, recipe builder, and more. These additional capabilities were added makes it easy to build your plan and makes it easier to manage your kitchen and your ongoing production processes. So, take School HACCP for a test drive... ..and, we recommend when it comes time to purchase you go move forward with the automated temperature monitoring Platinum Solution – it will save you time and money.

School HACCP Based on USDA HACCP Requirements

Our team of School HACCP experts have studied in detail the USDA HACCP plan requirements, deliverables and ongoing management guidelines to design, develop and deliver an easy to manage comprehensive solution.

The School HACCP Builder online solution is designed specifically for school kitchens. Our systematic process driven solution makes it easy to build, maintain, update, report and ensure your kitchens are in compliance on an ongoing basis.

In accordance with these guidelines, School HACCP Builder emphasizes food safety programs including standard operating procedures (SOP's), pest control, training, equipment maintenance, cleaning and sanitation. The key USDA documents and tasks are built right into School HACCP. Each critical task has automated prompts to notify each key player of their duties and provides online forms to report task completion. The notifications are typically delivered to the individual Kitchen's Food Services Manager as well as the District Food Services Manager.

Once the Kitchen's Food Services Manager completes their tasks and the reporting form, both the Kitchen Food Services Manager and District Food Services Manager receives automated notification of completion. This systematic approach will enable you to keep School HACCP compliant on an ongoing basis.

Build Your Plan in Minutes and Make Your Life Easier.
- Complete online ability to build your plan(s)
- Upon completion, your plan will comply with USDA regulations for schools
- Real-time online management reporting of work process completion for each kitchen
- Access to all required documents with easy online submission and printing capability
- Alerts whenever a process is not completed, enabling management and kitchen staff to act quickly and efficiently to stay in compliance

In addition, Our team of School HACCP experts continually study the USDA HACCP plan requirements, deliverables and ongoing management guidelines to continually deliver the bench-marked solution in the industry.

Plus, our experience with our school clients has led us to deliver key additional capabilities that are above and beyond USDA HACCP requirements. From this experience we added key menu sections, customizable SOP’s, recipe builder, and more.

These additional capabilities were added makes it easy to build your plan and makes it easier to manage your kitchen and your ongoing production processes. So, take School HACCP for a test drive...

..and, we recommend when it comes time to purchase you go move forward with the automated temperature monitoring Platinum Solution – it will save you time and money.